The Travel Channel and The Cooking Channel will highlight the Louisville chef and his restaurant
(Louisville, KY) This weekend not one but two national outlets will be in Louisville shooting segments for their television programs. Superchefs owned by Darnell “Superchef” Ferguson will be highlighted in both shows.
The Cooking Channel will visit the 1702 Bardstown Road restaurant sometime over the weekend of April 21st. Their focus will be on great breakfasts.
The Travel Channel will also venue the poplar eatery to highlight their menu.
We are not allowed to release any additional information at this time but we wanted to release that the two highly rated programs will be in the City of Louisville in the coming week. When we can release additional information such as air date and video clips we will be happy to share with your media outlet.
Also, this week we will release information on two appearances on The Food Network. Stay tuned for details.
Darnell “Superchef” Ferguson says “I’ve been travelling and have been given some unbelievable opportunities for myself personally, my restaurant and some of the causes near and dear to my heart. I believe everything happens for a reason. Some to teach you a lesson while others to help uplift others. My ultimate goal is to be successful not only monetary but to be a blessing to others through service. These opportunities give me a chance to get in front of culinary students to talk about my journey and helping them with internships, jobs and a place to work on their culinary skills. This also gives me a chance to highlight organizations that help children make sure they have food in their stomachs so they can be productive in the classroom. I’m honored to be a part of anything that will help me and my community.”
If you would like to have Superchef speak at your next event and/or setup an interview, please direct all requests to VIPP Communications at firstname.lastname@example.org so we can handle your inquiry accordingly.
WHO: Darnell “Superchef” Ferguson and Superchefs
WHAT: Filming with two national shows this weekend
WHEN: Saturday, April 21st and Sunday, April 22nd
WHY: Highlighting his menu and Kentucky cuisine
WHERE: 1701 Bardstown Road, Louisville