The VIPP Report: Kentucky woman heads to the White House to be honored for entrepreneurship during Black History Month

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KENTUCKY NATIVE AND CEO OF DB BOURBON INVITED TO WHITE HOUSE TO BE RECOGNIZED AS A GAMECHANGER IN BUSINESS

(FRANKFORT, KY) In honor of Black History Month, DB Bourbon Candy’s CEO Robyn Stuart is invited to the White House in Washington, DC on Friday, February 21st to celebrate black entrepreneurship.

There will be a summit where Stuart and other business owners from all over the U.S. Resized_20180321_204200will get the opportunity to meet high ranking federal agency representatives and discuss the expansion of contracting opportunities for minority-owned businesses and the creation of more mentorship programs for minority entrepreneurs to collaborate with the private sector.

Stuart, a native of Lexington, KY will participate in a summit that begins at 7:30am.  Later in the date, at 5:00pm there will be a reception.  She says “The doors of opportunity just keep opening for me and my business.  I’m excited to represent the Commonwealth of Kentucky at the White House for this once in a life chance during Black History Month.  I plan to learn common practices of other successful businesses, then come home, implement and help others who are wanting a chance to grow their business.”

635907542947281631-DB-4DB Bourbon Candy, LLC can be found in various locations throughout Kentucky from the Kroger Company to the Muhammad Ali International Airport.  To learn more about Robyn Stuart and DB Bourbon Candy and how to place your customized order visit http://www.dbbourboncandy.com.

If you would like to setup an interview and/or invite DB Bourbon to your next event, please contact Sherlene Shanklin at sshanklin at vippcommunications dot com.

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History

In 2002, Stuart started her business after the passing of her mother Johnnye S. Cunningham   During the holidays, her mother would create the delicious treat as a family tradition. Robyn wanted to honor her mother, so she decided to start the business and make the original candy recipe apart of her business. With the support of Four Roses Distillery, Louisville Convention Center and Bourbon Country as well as the many events and activities she participates in everyone loves to see the wonderful creation that she produces.  From initially starting with candy the business has grown into developing other products such as chocolate covered fruit, bourbon cheesecakes to chocolate covered popcorn.

!cid_A431B594D7B4419F8E91FA0D5F1A9765@SherlenePCVIPP Communications is a full service public relations, event management and production firm headquartered in Louisville, KY with clients and/or projects all over the U.S. We can create, maintain and sustain your brand.  Our clientele range from small businesses, non-profits, corporate leaders, entertainment to current and retired professional athletes.  Contact one of our team members to see if we can assist you at info at vippcommunications dot com.  http://vippcommunications.com

The VIPP Report: Here’s To A “New” Year With A “New” Menu at Superchefs

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SUPERCHEFS WILL CATER TO CUSTOMERS WHO WANT TO SPLURGE OR BE HEALTH CONSCIOUS WITH A REDESIGN OF CURRENT DISHES AND A CREATION OF A NEW MENU FOR THOSE WHO DESIRE A HEALTHIER CHOICE

(Louisville, KY) Superchefs, one of the fastest growing restaurants and fan base with locations in Louisville and Alabama have a clear vision on 2020 when it comes to giving their customers options when it comes to their menu. Starting, January 3rd, we will introduce a new menu.  The older recipes will get a face lift and then for our vegan customers they will be some great dishes for you to try.

Darnell “Superchef” Ferguson says “I’m so excited to announce this new menu.  I’ve always wanted to cater to the whole community instead of just a section.  This is a complete menu.  My team and I went back to the drawing board and updated our famous dishes and then we create dishes that our vegan patrons are going to love.  Instead of making it an option, it will be a part of our comprehensive menu.  I invite you to come in and try it.”

With the new menu, you will see the growth of the celebrity chef but the execution and presentation.  His range and his knowledge of food science has grown since he created his first menu seven years ago. You will see the quality of food and service will reflect his current skill set.

We are also looking for the “superhero” in you.  We are giving away a “golden ticket”.  Youth (up to the age of 17 years old) excelling in school, and the community will be rewarded with a ticket that gives them access to eat at Superchefs for life (or as long as the restaurant is in business).  If you know someone who is deserving send it to assistant.superchef@gmail.com.

Make sure you follow Superchef for big announcements in 2020.  We have some exciting news to share with you in the coming days.

If you would like to setup an interview and/or check for availability for engagements, contact VIPP Communications at info@vippcommunications.com. Darnell “Superchef” can do an in-studio tasting and/or cooking segment if you would like to schedule.

 Follow “Superchef” on his social platforms– IG: @superchef_23; Twitter @superchef_23 & FB: @darnell superchef ferguson

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For additional information about Darnell “Superchef” Ferguson visit:  www.eatsuperchefs.com/.

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VIPP Communications is a full service public relations, event management and production firm headquartered in Louisville, KY with clients and/or projects all over the U.S. We can create, maintain and sustain your brand.  Our clientele range from small businesses, non-profits, corporate leaders, entertainment to current and retired professional athletes.  Contact one of our team members to see if we can assist you at info at vippcommunications dot com.  http://vippcommunications.com

 

 

The VIPP Report: The Seafood Lady will open a restaurant in NULU

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Closing the Oak Street location to move to a larger venue to give seafood lovers the ultimate dining experience

(Louisville, KY) While many companies in the fourth quarter of the year, begin to wrap up business ties and prepare for 2020, The Seafood Lady is expanding due to an overwhelming increase in customer support.  They are moving to NuLu, New Louisville.

Their 107 W. Oak Street restaurant will close and be relocated to 601 E. Jefferson Street, right in the heart of the East Market District.  Seafood lovers have until Saturday November 23rd to visit the Oak Street location.

With the new location comes new features that customers will love and have requested that owners include on their menu.  They will have a liquor, beer, daiquiri and wine bar.   The 120-seat restaurant will have patio space, a private dining area and greeters who will seat patrons and take their orders giving them the full dining experience.

The Seafood Lady will have their specialty dishes on the menu, plus they are adding new healthy options to accommodate and cater to a new target audience so that everyone can find something on the menu they can enjoy.

Nichelle Thurston, owner of Seafood Lady Restaurants and Bar would like to thank the City of Louisville for all their support.  Thurston says “We are sad to say farewell to Old Louisville you have been great to us, and we are thankful but were excited about joining our new NuLu neighborhood.  To be apart of a community named one of the 18 Best Food Neighborhoods in America is something special.  I’m excited to be alongside other up and coming restaurants like Feast BBQ and Louisville Cream.”

Lee Weyland, Director of Business Development for Weyland Ventures, “Weyland Ventures and First Hospitality are thrilled to welcome The Seafood Lady to the Hancock House project, working with a well-established restaurant to enhance the neighborhood and offer an unmatched experience to our guests and visitors to the area.  We believe Nichelle has the experience and past success to grow her business in the NuLu area.  Our company revitalizes neighborhoods partnering with locally owned restaurants and businesses as a critical component in creating a strong and welcoming sense of place.”

The Seafood Lady Restaurants and Bar has two locations, 3201 Fern Valley Road and 601 E. Jefferson Street.  The Fern Valley restaurant currently offers delivery.  Catering and private event opportunities are available upon request.

To setup an interview and/or request additional information on Nichelle Thurston contact VIPP Communications at info@vippcommunications.com.

Follow the Seafood Lady on their social media platforms at @seafoodlady on Facebook, Instagram and Twitter.  You can see construction updates as they work on their NuLu restaurant.  For their busy clientele, who love their food truck.  You can now get updates and a schedule also on their social platforms.

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The VIPP Report: The first African American secretary for the Smithsonian visits KCAAH in Louisville

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By Sherlene M. Shanklin

On September 25th at the Kentucky Center for African American Heritage they hosted An Extraordinary Evening with Dr. Lonnie Bunch.

Dr. Bunch is the 14th Secretary of the Smithsonian Institute.  That consists of 19 museums, nine research centers and the National Zoo.  He was previously the founding director of the National Museum of African American History.

The Heritage Center is located a 1701 W. Muhammad Ali Boulevard in Louisville, Ky.

See link for my WHAS11.com photo gallery Dr. Lonnie Bunch in Louisville, Ky

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The VIPP Report: KCAAH will host a grand re-introduction event featuring the first secretary the Smithsonian

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Special Report by Sherlene Shanklin, WHAS11 an ABC affiliate, Louisville

Louisville, KY,  When you think of re-introduction you think about how you are going to embrace change.  The Kentucky Center for African American Heritage, (Heritage Center) will turn a page to history by starting a new chapter with the launch of their Inaugural Quarterly Membership event that they are calling “An Extraordinary Evening” honoring Dr. Lonnie G. Bunch III, Secretary of the Smithsonian Institution on Wednesday, September 25th at the Heritage Center from 5:00 p.m. to 8:30 p.m.

I’ve had several people ask me who is Dr. Bunch?  He’s the 14th Secretary of the Smithsonian and the first African American to hold the position.  He assumed the position on June 16, 2019 where he now oversees 19 museums, 21 libraries, the National Zoo, along with numerous research centers and several education units and centers.

His past position was the director of Smithsonian’s National Museum of African American History and Culture.

The re-introduction event will hold it’s first bourbon tasting west of 9th Street which will feature 12 top tier exclusive brands which they call the “Bourbon Alley”.  Woodford Reserve’s Master Taster Katie Farley will be sharing her craft with the guests. At this event, they will also honor the first African American master distiller on record Uncle Nearest.

Did you know that Brough Brothers Distillery has a micro-distillery in West Louisville?  They will also be apart of the event.

Dr. Neeli Bendapudi, President of UofL will serve as the emcee for the event as Mayor Greg Fischer, and other elected officials and dignitaries will be in attendance as guests enjoy a tour of new exhibits, cocktails, food pairings and of course networking opportunities.

For additional information visit the Heritage Center’s site at www.kcaah.org.

If you have a story idea, send it to me at The411@whas11.com.  You can follow me on social for the real-time news and announcements at Twitter @sherlenemediapr & FB @SherleneShanklin.

The Kentucky Center for African American Heritage is located at 1701 W. Muhammad Ali Blvd.

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Sherlene Shanklin: KCAAH welcomes Dr. Lonnie Bunch of the Smithsonian

The VIPP Report: TheSlice: Spice, Style & Soul is just days away as the city prepares for Kentucky Derby 145

ONE OF THE MOST SUCCESSFUL DERBY FESTIVAL EVENTS HELD IN WEST LOUISVILLE WILL CELEBRATE DERBY BOHEMIAN STYLE

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(Louisville, KY) The Kentucky Center for African American Heritage. At KCAAH and Griot Attraction Management & Events LLC (GAME) presents TheSlice: Spice, Style & Soul on Saturday, April 27th from 7:00 pm to 11:00 pm.  We are delighted to announce that the James E. Pepper Distillery of Lexington, KY is our 2019 Presenting sponsor.

It’s a Salute to the Afro Bohemian Life from arts and culture, music, fashion to language.

The event has a great reputation for great food by bringing talented area chefs and caterers and their favorite dishes all under one roof.  And, new this year TheSlice will offer a cash bar to guests who would like to have more than complimentary wine.

This year, TheSlice will use their newly renovated buildings on campus to host various genres of music so guests will have an opportunity to enjoy the flavor of the evening.

Tickets are $70 in advance and $80 the day of the event.  The attire is upscale and after-five is suggested. As well as Bohemian meets Derby with bold and beautiful colors and styles.  The Ultimate Show Band will be the Main Stage Entertainment along with DJ Maverick.  There will also be a fashion show, so guests can see the latest Derby styles before Derby 145.

TheSlice: Spice, Style & Soul is an official Kentucky Derby Festival event.  Guests must be 21 years of age and up.

If you would like to setup an interview and/or a cooking demonstration contact VIPP Communications at  info at vippcommunications dot com.  

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VIPP Communications is a full service public relations, event    mgmt & production firm  headquartered in Louisville, KY with clients and/or projects all over the U.S. We can create, maintain and sustain your brand.  Our clientele range from small businesses, non-profits, corporate leaders, entertainment to current and retired professional athletes.  Contact one of our team members to see if we can assist you at info at vippcommunications dot com.  http://vippcommunications.com

The VIPP Report: DB Bourbon Candy will share their delectable treats with horse race fans at Churchill Downs Kentucky Derby weekend in Louisville

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(Louisville, KY) The Kentucky Derby is all about horses, fashion, bourbon and food.  When you mix bourbon, chocolate and cheesecake you have a real celebration.  DB Bourbon Candy adds another feather to their Derby hat after closing a major deal just before Churchill Downs begins their season.  DB Bourbon Candy and Aubrey’s Concessions have teamed up to give you the perfect treat for Oaks and Derby.

For the first time DB Bourbon Candy will be serving Bourbon Cheesecake’s inside Resized_20180321_204200Churchill Downs using Old Forester Bourbon.  The cheesecakes are topped with caramel nuts and a fleur de lis chocolate discs. By incorporating the Old Forester, which is the official bourbon for Churchill Downs gives a winning combination as racing fans from all over the world attend the greatest two minutes in sports.

To find DB Bourbon Candy inside Churchill Downs in four locations on the grounds. They will be at the Lobster stands the one in the paddock, one in upper garden terrace, one down by the celebrity red carpet exit and one on gray floor.

Robyn Stuart, owner of DB Bourbon Candy, LLC says “This is a special moment for me and my company.  Being a Kentucky native and to have my product at the greatest racetrack in the world on their two biggest days shows that hard work and dedication is paying off.  I kept my blinders on and refused to let anyone say that I dream to big.  Look at us now.  We’ve made it to the “Twin Spires”. It’s a honor to work with Aubrey’s Concessions and I can’t wait for you to stop by and taste this unbelievable Kentucky Derby treat.”

In 2002, Stuart started her business after the passing of her mother.   During the holidays, her mother would create the delicious treat as a family tradition. Robyn wanted to honor her mother in some way so she decided to start the business and make the original candy recipe apart of her business. With the support of Four Roses Distillery, Louisville Convention Center and Bourbon Country as well as the many events and activities she participates in everyone loves to see the wonderful creation that she produces.  From initially starting with candy the business has grown into developing other products such as chocolate covered fruit, cheesecakes to chocolate covered popcorn.

DB Bourbon Candy, LLC can be found in various locations throughout Kentucky in Kentucky-Derby-2019-logoLiquor Barn, the Kroger Company and the Muhammad Ali International Airport.  You can always visit their site at http://www.dbbourboncandy.com.

If you would like to setup an interview and/or invite DB Bourbon to your next event, please contact Sherlene Shanklin at sshanklin@vippcommunications.com.

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VIPP Communications is a full service public relations, event management and production firm headquartered in Louisville, KY with clients and/or projects all over the U.S. We can create, maintain and sustain your brand.  Our clientele range from small businesses, non-profits, corporate leaders, entertainment to current and retired professional athletes.  Contact one of our team members to see if we can assist you at info at vippcommunications dot com.  http://vippcommunications.com